Patina Maldives, Fari Islands.

Find your grounding in the social hub of our island. A globe-trot of cuisines, spiced up with the flavours of the Indian Ocean. International cuisine in a handpicked library of worldly literature and music. A luxurious spread of fascinating samples and breakfast staples. At noon, our menu floods with the spice and flair of the Indian Ocean. Replenish yourself in the company of others in our generous outdoor seating. A constant harbour for the spirit. From dawn to dusk, Portico is a restful haven for everyone on our island. Step into the welcoming chatter of breakfast, linger with a pick from our in-house library during the day, or explore vibrant Maldivian flavours from our special dinner menu. This is a space you can return to, anytime.

Step into a distinctive Chinese restaurant specialising in dumplings, bold wok-fired flavours, and other authentic recipes, crafted with flair and elevated with signature frying techniques. Fresh off the wok, provincial specialties sizzle with the smoky art of wok hei. Ebullient chef Zhang Sichuan whips up bold Asian flavours by the sea, where a complex union of authentic spices exalts our fragrant sauces and broths. Experience time-honoured Asian cuisine lacquered with modern luxury.

Noon to night, slick beats cover our beach bar in an easygoing groove. A splash of refreshing tastes by the sea, Fari Beach Club serves up bounties of succulent seafood at our crudo bar. Equal parts artistry and precision, each drink is mixed with deliberate passion. Feast through lively afternoons with a luxurious spread of cuisines or unwind in tip-top company with tropical cocktails. In the easy rhythm of luxury, all your worries dissolve in the salve of the rhythm. Fari Beach Club liberates you to enjoy unimpeded the luxuries of fine drinking, fine nutrition and fine company in the Maldives. Come in your beach shorts and let us do the rest.

Named after the Dhivehi word for "ocean", Kandu is a contemporary Maldivian restaurant that celebrates the flavours, stories, and communities of the Maldives through a refined tasting journey. Every dish tells a story shaped by the people, traditions, and flavours of the Maldives. Honouring heritage through a contemporary interpretation of Maldivian cuisine, the restaurant celebrates indigenous ingredients through meaningful partnerships with local fishermen and producers. Guided by responsible sourcing and seasonal ingredients, Kandu offers a fresh perspective on Maldivian cuisine, rooted in heritage and reimagined through contemporary craftsmanship.

The Argentinian asado comes alive in a thrilling play of fire, smoke and spice. Born of the fiery spirit of Latin America, tempered by tropics, Brasa’s spirit of cooking embraces the bold and lively temperament of open fire cooking. Feast within a hacienda of embers, where prime meats and seafood are welded into dishes that crackle with vivid flavour. Enjoy a front row seat to refined dining in front of the open grill, featuring fresh seafood and tender meats fired up with deep, smoky flavour.

Freedom flows all the way to the poolside at Veli Bar. Enjoy casual nibbles and creative tipples in a setting of immaculate poolside chic. Our menu features artfully crafted cocktails that riff on the classics, alongside crisp salads and savoury skewers that keep you fresh on your feet. For a hit of afternoon indulgence, enjoy our artisanal burgers. Whether you are cooling off from a dip, or just soaking in the lively poolside air with a glass in hand, we keep you coasting along in a buoyant island mood. All our drinks and bites slide you into a state of lightness, with each cocktail sparkling with creativity and refreshing flavour.

An odyssey into the flavours of the Mediterranean. Helios allows you to dip into the colourful flavours of a mezze platter or enjoy Mediterranean Sea bream, elevated in the crisp embrace of potato. Freshly caught prawns, octopi and fish connect you to the storied Greek coast. As the day winds down, everything is glazed in a golden glow. Opening into a perfect view of the western horizon, Helios allows uninterrupted immersion in the gorgeous Maldivian sunset. One evening here, and you will remember tastes and a warmth unlike any other.

Comfort flourishes in the warmth of our contemporary trattoria. We offer a refined Italian dining experience inspired by the convivial spirit of the tavola. Explore artisanal breads and seasonal antipasti at leisure, followed by wholesome open-kitchen mains, including hand-crafted pasta, and finish off with house-made dolci. Each dish is exquisitely paired with curations from our wine cellar. Join us for a celebration of abundance and sharing.

Ornate lanterns shelter you in a modern Bedouin tent serving Middle Eastern cuisine. Arabesque pays homage to a Bedouin tent, with décor representing the characteristic shapes, smooth textures and vivid colours of Lebanon. Enjoy your resort stay with authentic flavours with modern presentation. Experience a tapestry of Lebanese and Indian flavours, featuring lavish meats glazed and grilled to a tender char.

The universal marvel of the burger. Shift gears into uninhibited indulgence by our casual beachside food truck. Sink your teeth into pure wagyu beef bursting with hearty flavour.

From the bustling streets of Asia, enjoy comforting favourites at our casual beachside food truck. Fluffy steamed bao gives way to the gratifying crispness of prawns and crabs.

A caravan of childhood dreams where joy is served in a cone and a scoop.