- Resortlife travel specialists
- Stay planning for Amangalla
- Transfer options on request
About Veranda
The Veranda is a dining space that runs the length of the house along Church Street, offering a unique vantage point for guests to observe the activity of the fort. It is open throughout the day, serving as an ideal location for a traditional hopper breakfast, a light lunch, or a candlelit dinner. The setting is designed to allow guests to watch Galle Fort awaken in the morning or enjoy a quiet meal in the evening. The Veranda operates from 7am to 10pm for residents, with closing at 9:30pm for non-residents. It provides a versatile atmosphere suitable for various times of the day, maintaining the colonial charm of the property while offering a relaxed dining experience.
The Veranda at Amangalla runs the length of the house along Church Street and stays open through the day. Facing the tree-lined street, it is the spot for a hopper breakfast as Galle Fort wakes up, a light lunch out of the midday heat, or a candlelit dinner.
Part of the dining roster at Amangalla, this resort restaurant.
Other restaurants at Amangalla
The Amangalla experience
Amangalla is a historic residence situated within the 17th-century Galle Fort, a UNESCO World Heritage Site in Sri Lanka. The property features colonial-era architecture, including high ceilings and sash windows, set amidst lush gardens. Guests have access to a swimming pool, an Aman Spa with hydrotherapy facilities…
Getting there
Confirm the arrival airport and transfer arrangements for Amangalla with a Resortlife specialist before booking.
Questions about Veranda
Is Veranda included in the meal plan?
What is included depends on the meal plan you book at Amangalla. Your quotation sets out which venues and meals it covers.Where is Veranda located?
Veranda is at Amangalla in Galle, Sri Lanka. Ask the hotel about the route from your accommodation.
Explore Veranda
Veranda is part of the dining at Amangalla. For dietary enquiries or table requests, guests may contact the resort.