What cuisine does Anguru Teppanyaki serve?

Anguru Teppanyaki at Vakkaru serves Teppanyaki in a teppanyaki counter format, set intimate interactive grill. Resortlife can share the current menu on request.

Do I need to reserve a table at Anguru Teppanyaki?

Yes — pre-booking is required at Anguru Teppanyaki, subject to availability. Resortlife can pass your preferred times to the resort when you book your stay through us.

Is there a dress code at Anguru Teppanyaki?

Anguru Teppanyaki operates a resort casual dress code.

What are the must-try dishes at Anguru Teppanyaki?

Signature dishes include Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips. Ask for the current menu when booking.

Is Anguru Teppanyaki included in the meal plan?

What is included depends on the meal plan you book at Vakkaru (Bed & Breakfast, Half Board, Full Board). Your quotation sets out which venues and meals it covers.

Where is Anguru Teppanyaki located?

Anguru Teppanyaki is at Vakkaru on Vakkaru, Baa Atoll. Ask the resort about the route from your villa.

Anguru Teppanyaki at Vakkaru — Teppanyaki Restaurant

Maldives DMC since 2006
Direct contract with Vakkaru
Air + sea transfer coordinated

Cuisine
Teppanyaki
Style
Teppanyaki counter
Setting
Intimate interactive grill
Dress
Resort Casual
Reservation
Required
Atoll
Baa Atoll

About Anguru Teppanyaki

Anguru is a teppanyaki restaurant in a semi-open pavilion that seats just ten guests around the grill. Diners watch skilled chefs prepare each dish, from lunch through to evening.

Inspired by the island's heritage as a coconut plantation, the name refers to the fire created from coconut shells in traditional Maldivian kitchens. Lunch and dinner are set menus, lunch from 12.30pm to 3pm and dinner from 6.30pm to 10pm, and advance reservations are required. The dress code is resort casual.

In the resort’s words

Anguru celebrates the art of Japan's teppan grill. Inspired by the island's heritage as a coconut plantation, the name refers to the fire created from coconut shells in traditional Maldivian kitchens. Seating just ten guests around the grill, the semi-open pavilion invites diners to watch skilled chefs prepare each dish with precision and flair, creating a memorable culinary performance from lunch through to evening.

Part of the dining roster at Vakkaru, Baa Atoll, this teppanyaki restaurant runs a teppanyaki counter format · intimate interactive grill setting. Dress code: resort casual.

View the Anguru Teppanyaki menu

Opens the resort's official menu

On the menu

As published by the resort, checked Sept 2026. Prices as listed; the kitchen confirms at the table.

NIKU RYORI - MEAT

AMUSE BOUCHE
Chef’s Special Sake: Fukuju Awasaki Sparkling
DUCK FOIE GRAS
Apple Salsa | Micro Herbs | Ponzu Reduction Sake: Hakatsuru Junmai Dai-Ginjo
gluten
MISO SOUP
Wakame | Silken T ofu |Scallion Sake: Hakatsuru Junmai Dai-Ginjo
gluten · seafood
CORN-FED CHICKEN
Asparagus | Spring Onion | T eriyaki Sauce Sake: Gekkeikan Horin Junmai Gaiginjo
gluten
WAGYU BEEF MB 7+
Edamame Puree | Homemade Japanese Pickle Sake: Heavensake Junmai Ginjo
gluten
NINIKU CHAHAN
Garlic Rice | Rice Puff | Butter Shoyu
gluten · dairy
BANANA FLAMBE
Caramelized Banana |Mochi Ice Cream |Liquer Flambe Sake: Choya Umeshu Single Year VegetarianSeafoodGluten PorkSpicyAlcohol Dairy Nuts buds, a true wisdom of food”
gluten · dairy · alcohol

HONJITSU NO KAISEN - SEAFOOD

AMUSE BOUCHE
Chef’s Special Sake: Fukuju Awasaki Sparkling
HAMACHI CEVICHE
T obiko | Herbs Oil | Apple Salsa Sake: Hakatsuru Junmai Dai-Ginjo
seafood
MISO SOUP
Wakame | Silken T ofu |Scallion Sake: Hakatsuru Junmai Dai-Ginjo
gluten · seafood
DAI-BENI EBI
Red Prawn | Yuzu Butter Sauce
gluten · seafood
NORWEGIAN SALMON
Edamame Puree | Sunomono | T eriyaki Sauce Sake: Heavensake Junmai Daiginjo X Dassai
gluten · seafood
NINIKU CHAHAN
Garlic Rice | Rice Puff | Butter Shoyu
gluten · dairy
BANANA FLAMBE
Caramelized Banana |Mochi Ice Cream |Liquer Flambe Sake: Choya Umeshu Single Year VegetarianSeafoodGluten PorkSpicyAlcohol Dairy Nuts buds, a true wisdom of food”
gluten · dairy · alcohol

SANKAI NO SHO - COMBINATION

AMUSE BOUCHE
Chef’s Special Sake: Fukuju Awasaki Sparkling
HAMACHI CEVICHE
T obiko | Herbs Oil | Apple Salsa Sake: Hakatsuru Junmai Dai-Ginjo
seafood
MISO SOUP
Wakame | Silken T ofu |Scallion Sake: Hakatsuru Junmai Dai-Ginjo
gluten · seafood
LIVE LOBSTER
Micro Plants | Yuzu Butter Sauce Sake: T enpyo Genshu Daiginjo
seafood
WAGYU BEEF MB 7+
Edamame Puree | Homemade Japanese Pickle Sake: Heavensake Junmai Ginjo
gluten
NINIKU CHAHAN
Garlic Rice | Rice Puff | Butter Shoyu
gluten · dairy
BANANA FLAMBE
Caramelized Banana |Mochi Ice Cream |Liquer Flambe Sake: Choya Umeshu Single Year VegetarianSeafoodGluten PorkSpicyAlcohol Dairy Nuts
gluten · dairy · alcohol

The linked current document says prices are in US dollars and subject to 10% Service Charge and prevailing Government Taxes. Numeric item prices were not present in extractable text; no price was invented.

The venue

Dining at a glance

Teppanyaki
Teppanyaki counter
Intimate interactive grill

Opening hours

When the kitchen serves

lunch_set_menu: 12:30–15:00
dinner_set_menu: 18:30–22:00
note: Advance reservations required

Hours subject to resort operating calendar — confirm with a Resortlife specialist when booking.

Dine at Vakkaru

Other restaurants at Vakkaru

All dining

The resort

The Vakkaru experience

Vakkaru Maldives is a 5-star private island resort located in the UNESCO Baa Atoll Biosphere Reserve, accessible by a 30-minute seaplane transfer from Malé. The property features 111 villas, comprising 59 overwater and 54 beachfront villas, each with a private pool. Guests can choose from multiple meal plans, with…

View full resort page Explore Baa Atoll

How to reach

Getting there

30 min seaplane from MLE

Located in Baa Atoll, Vakkaru is reached by a 30-minute seaplane transfer from Velana International Airport, Malé. Transfer arrangements are coordinated with guests' international flight details.

Atoll

Baa Atoll

Explore atoll

Frequently asked

Questions about Anguru Teppanyaki

What cuisine does Anguru Teppanyaki serve?
Anguru Teppanyaki at Vakkaru serves Teppanyaki in a teppanyaki counter format, set intimate interactive grill. Resortlife can share the current menu on request.
Do I need to reserve a table at Anguru Teppanyaki?
Yes — pre-booking is required at Anguru Teppanyaki, subject to availability. Resortlife can pass your preferred times to the resort when you book your stay through us.
Is there a dress code at Anguru Teppanyaki?
Anguru Teppanyaki operates a resort casual dress code.
What are the must-try dishes at Anguru Teppanyaki?
Signature dishes include Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips. Ask for the current menu when booking.
Is Anguru Teppanyaki included in the meal plan?
What is included depends on the meal plan you book at Vakkaru (Bed & Breakfast, Half Board, Full Board). Your quotation sets out which venues and meals it covers.
Where is Anguru Teppanyaki located?
Anguru Teppanyaki is at Vakkaru on Vakkaru, Baa Atoll. Ask the resort about the route from your villa.

Agent reply within 1 business day

Reserve at Anguru Teppanyaki

Pre-booking is required. Please contact the resort to arrange your preferred dining experience, subject to availability.

Contact a specialist Back to Vakkaru

Anguru Teppanyaki