• Maldives DMC since 2006
  • Direct contract with SO/
  • Air + sea transfer coordinated
  • Cuisine
    Levantine — Lebanese, Middle Eastern
  • Style
    Fine Dining
  • Setting
    Signature restaurant with endless ocean views
  • Dress
    Smart Casual
  • Reservation
    Required
  • Atoll
    South Malé Atoll

About Hadaba

Discover the atmosphere and aromatic flavours of Arabian nights at Hadaba — SO/ Maldives' signature restaurant serving Levantine cuisine with endless ocean views. Authentic Middle Eastern hospitality, rich spices and carefully crafted mezze, grills and specialties. Fully inclusive for dinner on All-Inclusive plan (except supplement items).

Part of the dining roster at SO/, South Malé Atoll, this levantine — lebanese, middle eastern restaurant runs a fine dining format · signature restaurant with endless ocean views setting. Dress code: smart casual.

On the menu

As published by the resort, checked Sept 2026. Prices as listed; the kitchen confirms at the table.

For the Table

  • Green olives pickled with wild fennel Lebanese and Iranian pickled vegetables Wood-fired pita bread and za'atar

COLD MEZZA

  • HUMMUS WITH TRUFFLE OIL

    A love affair of chickpeas, tahini and truffle oil

    VG · SS

    $28
  • HUMMUS LAHM

    Hummus with spiced beef, pomegranate molasses and pine nuts

    N · H · SS

    $32
  • HUMMUS

    A love affair of chickpeas, olive oil and tahini

    VG · SS

    $25
  • MOUTABEL

    Smoked eggplant, tahini & sumac

    D · SS

    $24
  • MUHAMMARA

    Roasted red pepper, walnut, pomegranate & Aleppo pepper

    G · N · VG

    $26
  • WARAK ENAB

    Vine leaves stuffed with savoury spiced rice

    VG

    $24
  • ASSORTED COLD MEZZA PLATTER

    Hummus, muhammara, warak enab, moutabel

    G · D · N · SS

    $38

HOT MEZZA

  • BATATA HARRA

    Lebanese spicy potatoes with red pepper paste, lemon and coriander

    VG · G · SP

    $24
  • CHICKEN WINGS

    Fried chicken wings cooked with garlic butter coriander

    H · D

    $28
  • FRIED CALAMARI

    Crispy calamari with harissa toum

    SF · G

    $28
  • LEBANESE LAMB MAKANEK

    Lebanese mixed spice sausage with lemon, pine nuts and coriander

    H · N

    $34
  • GRILLED HALLOUMI

    Served with green olive, caper leaf & lemon

    D

    $28
  • BROAD BEAN FALAFEL

    Aged tahini sauce

    VG · SS

    $26
  • KEBBEH MAKLIEH

    Minced lamb stuffed with burghul and pine nuts

    H · G · N · SS

    $30
  • KING PRAWN SKEWERS

    Toum, kataifi and smoked eggplant

    SF · D · G · SS

    $32
  • RAKAKAT JIBNEH

    Lebanese crispy cheese rolls

    D · G

    $25
  • SPICED LAMB RIBS

    Served with pomegranate and roasted sesame

    H · SS

    $48
  • ALI KAZAN KEBAB

    Pure black angus beef, smoked eggplant, yogurt & aleppo pepper, roasted pine nuts

    H · D · G · N · SS

    $36

SALAD

  • CRACKED WHEAT & TOASTED ALMOND

    Fresh coriander leaves, feta cheese and pomegranate

    G · D · N

    $26
  • TABBOULEH OF SPRING BEANS

    Tomato, fresh mint leaves, burghul and lemon

    G · VG

    $28
  • SMOKED EGGPLANT

    Walnut, golden raisin, pomegranate and fresh coriander

    D · N · SS

    $28
  • ARABIAN GREEN SALATA

    Fresh green lettuce, cherry tomato, cucumber, olives

    VG

    $28
  • SLOW COOKED OCTOPUS

    Preserved lemon, capers & dill

    SF

    $30

SOUP

  • MOROCCAN HARIRA SOUP

    Lamb, chickpeas, green lentil, tomato and Moroccan spice

    H · G

    $30
  • SHORBET EL ADAS

    Red lentil, Lebanese spice

    VG · G

    $26

TAGINE

  • SEAFOOD TAJINE

    Served with couscous, spiced & fragrant tomato, cumin, coriander

    SF · D · G

    $75
  • CHICKEN TAJINE

    Olives, preserved lemon, cashew & tomato with couscous

    H · N · G

    $70
  • LAMB SHANK TAJINE

    Tender braised lamb shank, served with couscous

    H · D · G

    $85

MAIN COURSE

  • SHISH BARAK

    Beef dumpling, in warm garlic yogurt, coriander and aleppo pepper sauce served with vermicelli rice

    H · D · G · N

    $55
  • DAWOOD BASHA

    Meat balls stew cooked in tangy tomato sauce, served with vermicelli rice

    H · D · N · G

    $55
  • BAKED SEABASS

    With walnut, herb crust and tahini yogurt, served with mixed salad

    SF · D · N · SS

    $55
  • SAFFRON COUSCOUS & VEGETABLES

    Chickpeas, carrot, cauliflower, potato, broccoli, olives, saffron

    VG · G

    $42
  • EGGPLANT TAJINE

    Lebanese eggplant, chickpeas, fresh coriander, tomato sauce and jeweled rice

    VG · N

    $40
  • CAULIFLOWER STEAK

    Fresh coriander, black and green olives, sesame, pomegranate, chickpeas with tahini yogurt sauce

    V · D · SS

    $38

GRILL

  • CHICKEN SHISH TAWOOK

    Toum & harissa sauce, jeweled rice

    H · G · N · SS

    $60
  • WESTHOLME WAGYU BEEF KOFTA

    Soused sumac onions, jeweled rice

    H · G · N · SS

    $70
  • BARBECUED BABY CHICKEN

    Aged tahini, chermoula with hadaba fries

    H · SS

    $65
  • SPICED LAMB CUTLETS

    Glazed eggplant, zaatar, toum with hadaba fries

    H · SS

    $85
  • GRILLED OCTOPUS

    Red tomato ezme, garlic sauce & coriander with jeweled rice

    SF · N

    $65
  • GRILLED KING PRAWNS

    Fennel, finger lime, coriander, lemon & caper butter sauce with jeweled rice

    SF · D · N

    $70

SHARE

  • MALDIVIAN LOBSTER

    Aleppo pepper & garlic butter with finger lime, served with hadaba fries

    SF · D

    $155
  • SEAFOOD PLATTER

    Grill lobster tail, reef fish, calamari, prawn with parsley lemon butter sauce, mixed leaves, jeweled rice

    SF · D · N

    $125
  • MIXED KEBAB & KOFTA PLATE

    Chicken tawook, beef kebab, lamb chops seven spice, westhome wagyu beef kofta, accompaniments & antakya bread

    H · D · N · G · SS

    $115

DESSERT

  • MAHALABIA

    Rose water, pistachio, strawberry ice cream

    D · N

    $22
  • UMM ALI

    Egyptian bread pudding with nuts and raisin

    D · G · N · E

    $24
  • BAKLAVA

    Served with vanilla ice cream

    D · G · N

    $26
  • PISTACHIO ICE CREAM

    Choux au craquelin, Iranian pistachios

    D · G · N · E

    $24
  • COCONUT LABNEH ICE CREAM

    New season fruits, spiced syrup, candied buckwheat

    D · G

    $22
  • RICE PUDDING

    With dried coconut and fresh orange

    V · N

    $22

All prices mentioned are in USD and subject to 17% GST and 10% service charge.

The venue

Dining at a glance

  • Levantine — Lebanese, Middle Eastern
  • Fine Dining
  • Signature restaurant with endless ocean views
From the kitchen

Signature dishes

  • Levantine Mezze
  • Grills
  • Middle Eastern Specialties

Ask Resortlife for the current menu when planning your stay.

Opening hours

When the kitchen serves

dinner
À la Carte

Hours subject to resort operating calendar — confirm with a Resortlife specialist when booking.

Dine at SO/

Other restaurants at SO/

The resort

The SO/ experience

SO/ Maldives is a private-island resort located on Emboodhoofinolhu in the Emboodhoo Lagoon, South Malé Atoll, operated under Accor's SO/ lifestyle-luxury brand. The island sits roughly 15 minutes by speedboat from Velana International Airport, making it one of the more accessible resort destinations in the Maldives…

How to reach

Getting there

15 min speedboat from MLE

Located in South Malé Atoll, SO/ is reached by a 15-minute speedboat transfer from Velana International Airport, Malé. Transfer arrangements are coordinated with guests' international flight details.

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Atoll
South Malé Atoll
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Frequently asked

Questions about Hadaba

  • What cuisine does Hadaba serve?
    Hadaba at SO/ serves Levantine — Lebanese, Middle Eastern in a fine dining format, set signature restaurant with endless ocean views. Resortlife can share the current menu on request.
  • Do I need to reserve a table at Hadaba?
    Yes — pre-booking is required at Hadaba, subject to availability. Resortlife can pass your preferred times to the resort when you book your stay through us.
  • Is there a dress code at Hadaba?
    Hadaba operates a smart casual dress code.
  • What are the must-try dishes at Hadaba?
    Signature dishes include Levantine Mezze, Grills, Middle Eastern Specialties. Ask for the current menu when booking.
  • Is Hadaba included in the meal plan?
    What is included depends on the meal plan you book at SO/ (Breakfast, All Inclusive). Your quotation sets out which venues and meals it covers.
  • Where is Hadaba located?
    Hadaba is at SO/ on Emboodhoo Lagoon, South Malé Atoll. Ask the resort about the route from your villa.
Agent reply within 1 business day

Reserve at Hadaba

Pre-booking is required. Please contact the resort to arrange your preferred dining experience, subject to availability.