• Maldives DMC since 2006
  • Direct contract with Four Seasons Resort Maldives at Kuda Huraa
  • Air + sea transfer coordinated
  • Cuisine
    Steak, Seafood, Maldivian BBQ
  • Style
    À la Carte
  • Setting
    Beachfront, Indian Ocean Views
  • Dress
    Smart Casual
  • Reservation
    Required
  • Atoll
    North Malé Atoll

About Kandu Grill

Freshly caught fish and choice cuts of meat grilled to perfection by the shores of the Indian Ocean. Every Friday: Maldivian Barbecue Night featuring sustainably caught seafood and modern Dhivehi dishes.

Part of the dining roster at Four Seasons Resort Maldives at Kuda Huraa, North Malé Atoll, this steak, seafood, maldivian bbq restaurant runs a à la carte format · beachfront, indian ocean views setting. Dress code: smart casual.

From the kitchen

Signature dishes

  • Maldivian Lobster with Curry Leaf Beurre Blanc
  • Angus Tenderloin with Spicy Maldivian Jus
  • Friday Maldivian BBQ Night

Menu rotates with seasonal sourcing — ask Resortlife for the current shortlist.

Dine at Four Seasons Resort Maldives at Kuda Huraa

Other restaurants at Four Seasons Resort Maldives at Kuda Huraa

The resort

The Four Seasons Resort Maldives at Kuda Huraa experience

Four Seasons Resort Maldives at Kuda Huraa is a 5-star private-island resort in the North Malé Atoll, reached by a 25-minute speedboat transfer from Velana International Airport. The compact island holds 96 beach and overwater bungalows and villas, many with private pools, along with five restaurants and bars…

How to reach

Getting there

25 speedboat from MLE

Four Seasons Resort Maldives at Kuda Huraa is reached by speedboat (25) from Velana International Airport (MLE) in North Malé Atoll.

Daylight-only seaplane operations (06:00–15:30) mean late-arriving long-haul flights may require an overnight in Malé before continuing — Resortlife coordinates the full air-and-sea chain when you book through us.

North Malé Atoll on map
Atoll
North Malé Atoll
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Frequently asked

Questions about Kandu Grill

  • What cuisine does Kandu Grill serve?
    Kandu Grill at Four Seasons Resort Maldives at Kuda Huraa serves Steak, Seafood, Maldivian BBQ in a à la carte format, set beachfront, indian ocean views. The menu rotates with seasonal sourcing — Resortlife can share current dishes on request.
  • Do I need to reserve a table at Kandu Grill?
    Yes — reservations are required at Kandu Grill, typically booked in-resort the day before. Resortlife can flag preferred slots to the resort before your arrival when you book the stay through us.
  • Is there a dress code at Kandu Grill?
    Kandu Grill operates a smart casual dress code. Most Maldivian resort dining errs on smart-casual after sunset; pack accordingly.
  • What are the must-try dishes at Kandu Grill?
    Maldivian Lobster with Curry Leaf Beurre Blanc, Angus Tenderloin with Spicy Maldivian Jus, Friday Maldivian BBQ Night. Sourcing varies by season — ask the maître d' on arrival for the current pick.
  • Is Kandu Grill included in resort meal plans?
    Inclusion depends on the board basis you book — full-board (FB) and all-inclusive (AI) packages at Four Seasons Resort Maldives at Kuda Huraa cover the main resort restaurants, while specialty venues like Kandu Grill sometimes carry a per-cover supplement or sit on a paid dine-around credit. Resortlife confirms the current inclusion rules at quote.
  • Where is Kandu Grill located?
    Kandu Grill is one of the dining venues at Four Seasons Resort Maldives at Kuda Huraa, set in North Malé Atoll. Specialty dining in resort settings is typically a 5–10 minute walk or buggy ride from the villa accommodation.
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Reserve at Kandu Grill

Specialty restaurants at Four Seasons Resort Maldives at Kuda Huraa are typically reserved in-resort once you check in, but Resortlife can flag preferences (theme nights, chef's table, private dining) with the resort before arrival when you book your stay through us.