Resortlife Maldives
  • Maldives DMC since 2006
  • Direct contract with Four Seasons Resort Maldives at Kuda Huraa
  • Air + sea transfer coordinated
  • Cuisine
    Fine Indian
  • Style
    Fine Dining
  • Setting
    Overwater, Lagoon-top, Kerala architecture-inspired
  • Dress
    Smart Casual
  • Chef
    Chef Hari Nayak's Culinary Journey
  • Reservation
    Required
  • Atoll
    North Malé Atoll

About Baraabaru

Inspired by the architecture of Kerala, Baraabaru serves homestyle Indian delights in a dramatic lagoon-top setting. Award-winning Indian cuisine combining rich Indian flavours with locally caught seafood. Head Chef: Hari Nayak.

Part of the dining roster at Four Seasons Resort Maldives at Kuda Huraa, North Malé Atoll, this fine indian restaurant runs a fine dining format · overwater, lagoon-top, kerala architecture-inspired setting. Chef Chef Hari Nayak's Culinary Journey leads the kitchen. Dress code: smart casual.

The venue

Dining at a glance

  • Fine Indian
  • Fine Dining
  • Overwater, Lagoon-top, Kerala architecture-inspired
From the kitchen

Signature dishes

  • Homestyle Indian Specialties
  • Fresh Maldivian Seafood with Indian Spices

Ask Resortlife for the current menu when planning your stay.

Dine at Four Seasons Resort Maldives at Kuda Huraa

Other restaurants at Four Seasons Resort Maldives at Kuda Huraa

The resort

The Four Seasons Resort Maldives at Kuda Huraa experience

Four Seasons Resort Maldives at Kuda Huraa is a 5-star private-island resort in the North Malé Atoll, reached by a 25-minute speedboat transfer from Velana International Airport. The compact island holds 96 beach and overwater bungalows and villas, many with private pools, along with five restaurants and bars…

View full resort pageExplore North Malé Atoll
How to reach

Getting there

25 speedboat from MLE

Located in North Malé Atoll, Four Seasons Resort Maldives at Kuda Huraa is reached by speedboat (25) from Velana International Airport, Malé. Transfer arrangements are coordinated with guests' international flight details.

North Malé Atoll on map
Atoll
North Malé Atoll
Explore atoll
Frequently asked

Questions about Baraabaru

  • What cuisine does Baraabaru serve?
    Baraabaru at Four Seasons Resort Maldives at Kuda Huraa serves Fine Indian in a fine dining format, set overwater, lagoon-top, kerala architecture-inspired. Resortlife can share the current menu on request.
  • Do I need to reserve a table at Baraabaru?
    Yes — pre-booking is required at Baraabaru, subject to availability. Resortlife can pass your preferred times to the resort when you book your stay through us.
  • Is there a dress code at Baraabaru?
    Baraabaru operates a smart casual dress code.
  • Who leads the kitchen at Baraabaru?
    Chef Chef Hari Nayak's Culinary Journey heads the kitchen at Baraabaru.
  • What are the must-try dishes at Baraabaru?
    Signature dishes include Homestyle Indian Specialties, Fresh Maldivian Seafood with Indian Spices. Ask for the current menu when booking.
  • Is Baraabaru included in the meal plan?
    What is included depends on the meal plan you book at Four Seasons Resort Maldives at Kuda Huraa (Breakfast). Your quotation sets out which venues and meals it covers.
  • Where is Baraabaru located?
    Baraabaru is at Four Seasons Resort Maldives at Kuda Huraa on Kuda Huraa Island, North Malé Atoll. Ask the resort about the route from your villa.
Agent reply within 1 business day

Reserve at Baraabaru

Pre-booking is required. Please contact the resort to arrange your preferred dining experience, subject to availability.

Contact a specialistBack to Four Seasons Resort Maldives at Kuda Huraa
Enquire about Baraabaru