• Maldives DMC since 2006
  • Direct contract with Huvafen Fushi
  • Air + sea transfer coordinated
  • Cuisine
    Japanese / Latin Fusion
  • Style
    Fine dining
  • Atoll
    North Malé Atoll

About Salt

Elegant Japanese dining fused with distinct Latin influences in a relaxed Izakaya-style setting poised over the sea, blending premium omakase with vibrant Latin flavours.

Part of the dining roster at Huvafen Fushi, North Malé Atoll, this japanese / latin fusion restaurant runs a fine dining format.

On the menu

As published by the resort, checked Sept 2026. Prices as listed; the kitchen confirms at the table.

OTSUMAMI

  • Edamame (V) Sea salt

    V

    USD 12
  • Spicy Edamame (V) (D) Spicy Chilli Garlic

    V · D

    USD 12
  • Crispy Rice (GF) (RP) (SE) (E)

    Akami, spicy mayo, furikake

    GF · RP · SE · E

    USD 18
  • Hamachi Jalapeño Ponzu (FH) (SO)

    Yellow tail, jalapeño ponzu, pickled grapes, avocado cream, kefir lime oil, tempura mushroom

    FH · SO

    USD 42
  • Wagyu Beef MB9+ Carpaccio (RP) (E) (SO) (D) (G)

    Kizami wasabi, mustard, miso brioche, quail egg yolk, truffle garlic oil, crispy arugula

    RP · E · SO · D · G

    USD 62

TEMPURA

  • Mixed Vegetables (V) (SO)

    Soy broth

    V · SO

    USD 18
  • Broccoli (V) (SO)

    Soy broth

    V · SO

    USD 18
  • Asparagus (V) (SO)

    Soy broth

    V · SO

    USD 20
  • Soft Shell Crab (SF) (SO)

    Soy broth

    SF · SO

    USD 25
  • Prawn (SF) (SO)

    Soy broth

    SF · SO

    USD 25
  • Reef Fish (FH) (SO)

    ◉ Ponzu

    FH · SO

    USD 22

SASHIMI – Three Pieces

  • Unagi (FH)

    BBQ Eel Japan

    FH

    USD 19
  • Hamachi (FH) (RP)

    Yellow Tail Japan

    FH · RP

    USD 19
  • Tako (SF)

    Octopus Japan

    SF

    USD 19
  • Shake (FH) (RP)

    Salmon Norway

    FH · RP

    USD 19
  • Maguro (FH) (RP) ☺

    Yellow Fin Tuna Local

    FH · RP

    USD 19
  • Reef Fish (FH) (RP) ☺

    Catch Of The Day Local

    FH · RP

    USD 19
  • Hotate (SF) (RP)

    Scallops Japan

    SF · RP

    USD 19

NIGIRI – Three Pieces

  • Unagi (FH)

    BBQ Eel Japan

    FH

    USD 16
  • Hamachi (FH) (RP)

    Yellow Tail Japan

    FH · RP

    USD 16
  • Hotate (SF) (RP)

    Scallops Japan

    SF · RP

    USD 16
  • Shake (FH) (RP)

    Salmon Norway

    FH · RP

    USD 16
  • Reef Fish (FH) (RP) ☺

    Catch Of The Day Local

    FH · RP

    USD 16
  • Tako (SF)

    Octopus Japan

    SF

    USD 16
  • Ebi (SF)

    Shrimp Japan

    SF

    USD 16
  • Wagyu Beef Aburi
    USD 30

TEMAKI – Three Pieces

  • Akami (FH) (RP) ☺

    Tuna Local

    FH · RP

    USD 20
  • Hamachi (FH) (RP)

    Yellow Tail Japan

    FH · RP

    USD 20
  • Shake (FH) (RP)

    Salmon Norway

    FH · RP

    USD 20

SUSHI MAKI – Six Pieces

  • Takehisa Salad Roll (V)

    Sushi rice, avocado salsa, tempura asparagus, cucumber, carrot, lettuce

    V

    USD 20
  • Soft Shell Crab Roll (SF) (SO) (E) (A)

    Tempura soft shell crab, avocado, chives, unagi sauce, teriyaki sauce, wasabi mayo, tobiko

    SF · SO · E · A

    USD 24

SUSHI URAMAKI

  • Dynamite (FH) (RP) (E) 🚗

    Spicy salmon, spicy tuna, mango salsa, avocado, ikura, tanuki, sriracha, mayo

    FH · RP · E

    USD 20
  • Prawn and Tuna (SF) (FH) (RP) (E) 🚗

    Tempura prawns, spicy tuna, avocado, mango sauce, chives

    SF · FH · RP · E

    USD 24
  • Volcano (SF) (E)

    Prawn, avocado, crab, tobiko, sriracha mayo, chives

    SF · E

    USD 24
  • Salmon Crab (SF) (D) (SO)

    Crab mix, salmon, cucumber, cream cheese, ikura, teriyaki

    SF · D · SO

    USD 24
  • Aburi Beef (D) (FH) (SE) (SO) (E)

    Cream cheese, cucumber, asperges, eel, beef teriyaki sauce, spring onion, sesame, mayo glaze

    D · FH · SE · SO · E

    USD 60
  • Spicy Salmon (FH) (E)

    Salmon, lettuce, tempura asparagus, spicy mayo

    FH · E

    USD 24
  • Crunchy Ebi Tempura (SF) (E)

    Prawns, vegetable salsa, avocado, chili mayo

    SF · E

    USD 24
  • California (SF) (E)

    Crab meat, avocado, cucumber, tobiko, mayo

    SF · E

    USD 24

YAKI TORI

  • Yaki Tori (SO) (SE)

    Chicken and leeks skewers, spicy miso, yaki tori sauce, teriyaki sauce

    SO · SE

    USD 18
  • Yaki Nika Kushi (SO) (SE)

    Wagyu beef skewers, leek BBQ miso, chives yaki tori sauce

    SO · SE

    USD 30
  • Yaki Tofu (V) (SO) (D) (SE)

    Grilled tofu skewers, creamy teriyaki

    V · SO · D · SE

    USD 18

GYOZA

  • Chicken (G) (SO) (SE) (E)

    Soy Garlic Sauce

    G · SO · SE · E

    USD 18
  • Prawn (SF) (G) (SO) (SE) (E)

    Sesame ponzu

    SF · G · SO · SE · E

    USD 18
  • Salmon Gyoza (FH) (G) (SO) (SE) (E)

    Sesame chili ponzu

    FH · G · SO · SE · E

    USD 18

SOUP

  • Veg Miso (V)

    Tofu, carrot, spring onion, mixed mushroom, wakame, rice crackers, edamame, broccoli

    V

    USD 18
  • Seafood Nabe (SF) (FH) (SE) (A)

    Salmon, shrimp, clams, scallops, mussels, cabbage, carrot, shiitake, shimeji, enoki, tofu, awase dashi, sake, mirin, spring onion, leeks, togarashi

    SF · FH · SE · A

    USD 36
  • Crab Soup (SF) (E)

    Clear crab, egg drop soup

    SF · E

    USD 32

SALADS

  • Cucumber Salad (SO)

    Soy honey, shiso, avocado, apple yuzu

    SO

    USD 20
  • Tokyo Salad (SE) (G)

    Chuka Wakame, Chinese cabbage, fried noodle, sesame dressing

    SE · G

    USD 20
  • Hamachi Tataki Salad (FH) (SE)

    Hamachi, fried leek, crispy nori, salmon caviar, melon salsa, yuzu truffle dressing, mixed leaves

    FH · SE

    USD 30
  • Baby Spinach Leaves (V) (D)

    Parmesan, yuzu truffle dressing

    V · D

    USD 20
  • Tuna Tataki Salad (FH) (D) (SE)

    Akami, edamame, salmon caviar, sesame seed, red radish, mango, avocado, cucumber, chuka wakame

    FH · D · SE

    USD 24
  • Cured Salmon (FH)

    Coriander oil, orange, truffle salsa, peach gel, fried leeks, avocado puree

    FH

    USD 20

SALT TACOS

  • Salmon with Spicy Miso (FH) (RP) (E)

    Salmon, avocado, spicy miso mayo

    FH · RP · E

    USD 20
  • Tuna with Dry Miso (FH) (RP) (SE) (E)

    Tuna, mayo, tanuki, miso, yuzu fennel dressing, furikake

    FH · RP · SE · E

    USD 15
  • Wagyu Beef Spicy Onion (SO) (E)

    Beef, red pepper, garlic chips, ponzu, quail egg yolk, ponzu sauce

    SO · E

    USD 32
  • Vegetable (V)

    Carrot, zucchini cucumber, avocado, spicy miso

    V

    USD 15

LIVE MALDIVIAN LOBSTER (SF)

  • Preparation Per Lobster

    USD 28 Per 100g (Minimum 1 Whole Lobster)

    SF

  • New Style Sashimi (SO) (SE)

    Sesame oil seared lobster served with yuzu soy sauce, chives, ginger, sesame seeds

    SO · SE

  • Lobster Miso Soup (SE)

    Miso paste, tofu, spring onions, wakame seaweed, togarashi

    SE

  • Sashimi (RP) (SO)

    Lobster sashimi on ice served with sushi soy sauce, wasabi, gari

    RP · SO

  • Tempura (SO) (SE)

    Crispy onions, asparagus tempura dressed with green tea salt, sesame and amazu ponzu sauce

    SO · SE

  • Dashi Ponzu Style (SO)

    Dashi, ponzu sauce, asparagus, tomatoes, mixed mushrooms, hajikami and seaweed

    SO

  • Grilled Lobster (SO)

    Served with seasonal vegetables and three sauces on the side (anticucho, teriyaki, wasabi pepper)

    SO

VEGETARIAN

  • Eggplant Miso

    Eggplant, edamame, den miso, crispy eggplant, tanuki

    USD 18
  • Vegan Poke Bowl (SO) (SE) (E)

    Japanese rice, cucumber, teriyaki glazed tofu, avocado, carrot, edamame, sesame seed, spring onion

    SO · SE · E

    USD 24
  • Udon Dashi (SE)

    Tofu, eggplant, bok choy, mushroom, udon, dashi, furikake, togarashi powder, spring onion

    SE

    USD 24
  • Tofu Steak (D) (SO)

    Tofu, crispy quinoa, cauliflower cous cous, teriyaki, edamame puree, crispy sago cracker, carrot puree, bell pepper salsa

    D · SO

    USD 24

SIDE DISHES

  • Yasai (V) (SO)

    Vegetable fried rice

    V · SO

    USD 8
  • Miso Grilled Vegetables (D)

    Den miso, butter

    D

    USD 12
  • Mixed Mushroom (D)

    Garlic, butter, chives

    D

    USD 12
  • Egg Garlic Fried Rice (D) (E) (SO)

    Chive, soy butter

    D · E · SO

    USD 8

HOT

  • FROM THE GRILL

OCEAN

  • Giant Prawn (SF) (SO) (D)

    Yuzu, miso, cilantro sauce, burned lemon, teriyaki glazed shallot, chives, truffle honey glazed grilled fennel

    SF · SO · D

    USD 45
  • Black Cod (SF) (D)

    Black cod, yuzu apple celeriac puree, kefir leaf oil, tempura baby bok choi, den miso radish salsa, amazu jelly

    SF · D

    USD 48
  • Reef Fish (FH) (G) (SO) (SE) (D)

    Catch of the day, tomato oil, sesame ponzu sauce, fried wonton, pickle tomato ginger salsa, miso honey glazed artichoke, pear

    FH · G · SO · SE · D

    USD 36
  • Tuna and Prawn (SF) (D)

    Yellow fine tuna loin, fried edamame, tempura prawn, yuzu teriyaki sauce, purple broccoli puree, tomato oil, jalapeno, tobiko

    SF · D

    USD 44
  • Scallop and Foie Vanilla Den Miso (SF) (D)

    Spiced chocolate crumble, lobster butter, duck jus, crispy rice with asparagus, plum sweet potato puree, bell pepper salsa

    SF · D

    USD 45
  • Atlantic Salmon (FH) (SO) (D)

    Crispy spinach, ponzu butter

    FH · SO · D

    USD 42

LAND

  • Wagyu Beef Tenderloin MB 8+ (D) (SO)

    Onion teriyaki jus, truffle potato pave, carrot puree, asparagus spuma, green oil

    D · SO

    USD 95
  • Duck Breast (D) (SO)

    Crispy rhubarb, rhubarb compote, carrot passion fruit sphere, butternut squash & ginger puree, truffle teriyaki glazed asparagus, creamy raspberry reduction, blackberries

    D · SO

    USD 40
  • Wagyu Striploin MB8+ Hot Stone (SO)

    Sliced striploin, ponzu, spring onion, garlic, rock salt, mixed vegetables

    SO

    USD 75
  • Corn Fed Chicken Breast (D) (SO)

    Crispy tempura onion, eggplant puree, crispy eggplant, onion teriyaki, miso glazed carrot, beetroot foam

    D · SO

    USD 35
  • Lamb Rack (D) (E)

    Lamb rack, sweet potato puree, celeriac puree, honey anticucho, lime leaf aioli, tanuki, grilled broccolini

    D · E

    USD 55
  • Wagyu Striploin MB8+ (D) (A)

    Wagyu striploin mb 8+, cauliflower cream, salsa verde, black garlic cream, grilled asparagus, veal jus

    D · A

    USD 90

Prices are quoted in USD and subject to 10% service charge and 17% government taxes. Prices are subject to change without notice.

Dine at Huvafen Fushi

Other restaurants at Huvafen Fushi

Across Maldives

Other Japanese / Latin Fusion restaurants in Maldives

The resort

The Huvafen Fushi experience

Huvafen Fushi is a 5-star private island resort in the North Malé Atoll, accessible by a 30-minute speedboat transfer. The property features 46 villas, each with a private pool, and offers five restaurants with meal plans including Bed & Breakfast and Full Board. Its most distinctive facilities include an underwater…

How to reach

Getting there

30 min speedboat from MLE

Located in North Malé Atoll, Huvafen Fushi is reached by a 30-minute speedboat transfer from Velana International Airport, Malé. A 15-minute seaplane (charter) transfer is also available. Transfer arrangements are coordinated with guests' international flight details.

North Malé Atoll on map
Atoll
North Malé Atoll
Explore atoll
Frequently asked

Questions about Salt

  • What cuisine does Salt serve?
    Salt at Huvafen Fushi serves Japanese / Latin Fusion in a fine dining format. Resortlife can share the current menu on request.
  • Is Salt included in the meal plan?
    What is included depends on the meal plan you book at Huvafen Fushi (Bed & Breakfast, Half Board, Full Board). Your quotation sets out which venues and meals it covers.
  • Where is Salt located?
    Salt is at Huvafen Fushi on Nakatchafushi, North Malé Atoll. Ask the resort about the route from your villa.
Agent reply within 1 business day

Explore Salt

Salt is part of the dining at Huvafen Fushi. For dietary enquiries or table requests, guests may contact the resort.