- Maldives DMC since 2006
- Direct contract with Four Seasons Resort Mauritius at Anahita
- Air + sea transfer coordinated
- CuisineMediterranean & Mauritian
About Chaloupe
Mediterranean cooking inspired by the French Riviera, alongside Mauritian specialities. Signature plates include New Zealand lamb shoulder candied in Mediterranean spices and Madagascan organic tiger prawns in crisp kadaif.
Part of the dining roster at Four Seasons Resort Mauritius at Anahita, this mediterranean & mauritian restaurant.
Other restaurants at Four Seasons Resort Mauritius at Anahita
The Four Seasons Resort Mauritius at Anahita experience
Four Seasons Resort Mauritius at Anahita spreads along the island's east coast at Beau Champ, with Bambou Mountain behind it and a turquoise lagoon in front. Every villa has its own plunge pool, private garden and outdoor shower, and the open-air architecture works in natural materials and textures drawn from the…
Getting there
Transfers to Four Seasons Resort Mauritius at Anahita from Velana International Airport, Malé are arranged by the resort and confirmed at booking.
Questions about Chaloupe
What cuisine does Chaloupe serve?
Chaloupe at Four Seasons Resort Mauritius at Anahita serves Mediterranean & Mauritian. Resortlife can share the current menu on request.Is Chaloupe included in the meal plan?
What is included depends on the meal plan you book at Four Seasons Resort Mauritius at Anahita. Your quotation sets out which venues and meals it covers.
Explore Chaloupe
Chaloupe is part of the dining at Four Seasons Resort Mauritius at Anahita. For dietary enquiries or table requests, guests may contact the resort.