Madi Restaurant

Vegetables, Homemade Spices, & Chopped Ginger with a Touch of Chili

vegetarian

Potatoes tempered with Roasted Cumin, Mustard Seeds, & Fenugreek Seeds

vegetarian

Mushroom and Pea Curry

vegetarian

Vegetables & Basmati Rice prepared with Indian Spices & served with Fresh Raita

vegetarian

Stir fried Potatoes with Capsicum

vegetarian

Potato and Cauliflower stir fried with Ginger & Spices

vegetarian

Shredded Cabbage stir fried with Freshly Ground Coconut, Mustard Seed, & Curry Leaves

vegetarian

Indian stir fried Okra & Onion, in Tomato Gravy with Indian Spices

vegetarian

Deep fried Brinjal with Tomato Purée & Indian Spices

vegetarian

Green Peas & Mushroom Flavoured Tomato in a Cream Gravy

vegetarian

Spanish Gravy with Sweet Corn & Indian Spices with Garlic Flavour

vegetarian

Mixed Vegetables and Brown Onion, with Cashew Nut Paste in Cream Sauce

vegetarian

Boiled Chickpeas cooked in a Thick Onion Sauce with Chana Masala & Fenugreek Leaves

vegetarian

Eggplant, Capsicum, Garlic, & Tomato Ragu topped with Grilled Polenta

vegetarian

Pumpkin, Onion, Capsicum, Beans, & Tomatoes topped with Greek Yoghurt

vegetarian

Chargrilled Capsicum, Artichoke, Mushrooms, Olives, Cheese with Napoletana Pasta Sauce

vegetarian

Eggplant, Onion, Garlic, Green Beans, Tomato Passata, & Parmesan

vegetarian

Mixed Vegetable Patty, Bread Rolls, Lettuce, Tomato, & Cheese

vegetarian

Layers of Roasted Eggplant, Potatoes, & Zucchini with a Tasty Chunky Tomato-Lentil Sauce, & topped with Creamy Béchamel Sauce

vegetarian

Eggplant, Red Onion, Red Pepper, Green Pepper, Button Mushrooms, Tomato, Basil, & Zucchini à la Provençale

vegetarian

A Creamy Vegetarian Macaroni & Cheese

vegetarian

Irish Stew and Fluffy Dumplings with a Largely Plant Based Diet

vegetarian

Bell Pepper, Zucchini, & Carrots, sautéed until Golden & Tender

vegetarian

A Creamy Vegetable Gratin in a Cheesy White Sauce

vegetarian

Gluten-free pasta with carbonara, fresh tomato, Bolognese or basil-pesto sauce.

gluten-free

Gluten-free pizza base with tomato, mozzarella and basil.

gluten-free

Rice-paper wrap with a choice of tuna, chicken or grilled vegetables.

gluten-free

Chicken salad, tuna salad or grilled vegetables with cheese in gluten-free bread.

gluten-free

Gluten-free noodles tossed with vegetables and a choice of meat or seafood.

gluten-free

Assorted oat-based cookies.

gluten-free

gluten-free

Batter-fried white fish fillet with fried potato, tartare sauce and tomato ketchup.

Deep-fried chicken nuggets with fried potato, mayonnaise and tomato ketchup.

Burger in a sesame bun with cocktail sauce, cucumber, cheese and tomato.

Long-grain rice with egg and vegetables, served with grilled chicken sausage.

Penne, macaroni or spaghetti with fresh tomato, creamy cheese or Bolognese sauce.

Sticky chicken and mozzarella wrap with corn and tomato spread.

Multigrain baguette with tuna, mayonnaise, onion and celery; served with French fries and mixed salad.

Plain baguette with roast chicken, celery, onion, jalapeños and mayonnaise; served with French fries and mixed salad.

Cheese focaccia with pesto mayonnaise, onion, mushroom, pepper, zucchini and eggplant; served with French fries and mixed salad.

Beef burger with mustard butter, lettuce, tomato, onion, gherkin, jalapeño, olives and parsley relish; served with French fries and salad.

Beef burger with cheddar, mustard butter, lettuce, tomato and onion; served with French fries and mixed salad.